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Home  >  Sessions  >  Salmon Chef 2: Cooking & Canning

Salmon Chef 2: Cooking & Canning


This program features the first person stories of host and presenter Syilx Okanagan Nation member Eliza Terbasket, plus special video presentations by Secwépemc Chef Peter Saul, assisted by Isaiah Manuel, and Grace Howling Wolf who is a specialist in food preserving methods.

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E: info@columbiariversalmon.ca
T: 250-707-0095
Address:
CRSRI Secretariat c/o
#101, 3535 Old Okanagan Hwy
Westbank, BC V4T 3L7

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